Trek'n Eat Veggieballs with pasta - Ready to Eat

Ingredients:

Pasta 30% (durum wheat semolina, egg albumin), water, veggieballs 25% (water, textured soy protein, wheat flour, bread wheat flour, yeast, salt), modified starch, egg, wheat gluten, olive, sunflower oil, salt, soy protein, garlic and spices), carrot 7%, tomato paste, sunflower oil, wheat flour, salt, sugar, basil, onion, garlic and thickener: E415.

Preparation:

Trek’n Eat Wetfood is already cooked and no additional water needs to be added. It can be eaten either cold or warm. No stove is needed to heat it, as the Wetfood can be heated safely and conveniently with the Forestia Heatbag. This is particularly useful because it allows you to enjoy tasty food in areas where open fires are not permitted. Overall, this saves weight, as no stove, gas cartridge or additional water is needed to prepare the meal.

Allergen information:

gluten, soy, egg