Chicken Tikka Masala

Enjoying a Chicken Tikka Masala guarantees a whiff of Taj Mahal and exotic spice is in the air—no matter where your outdoor adventure is taking you. Traditionally, this Indian dish is prepared in a Tandoori oven and consists of grilled pieces of chicken marinated in yoghurt, served in a spicy tomato sauce. It is served with rice. This gluten-free Trek’n Eat meal contains all these ingredients to ensure its authentic taste even on journeys far away from India and takes all of 8 minutes to prepare. Contains lactose and milk.
  • Personal use

    A meal for one person

  • Military grade

    Designed for demanding conditions

  • Item No.
    30202011
  • EAN
    4015753202119
Product details

Nutritional information per:

100 g dried product

Energy (kJ/kcal):

1633/390

Fat:

8,0 g

of which saturates:

1,1 g

Carbohydrate:

58,4 g

of which sugars:

7,9 g

Fibre:

2,2 g

Protein:

19,3 g

Salt:

3,3 g

Ingredients:

Long grain rice, chicken meat 15 %, fat powder (sunflower oil, glucose syrup, milk protein), tomato powder, vegetable stock (table salt, starch, sugar, spices (contains celery), rapeseed oil, fructose), whey protein concentrate, tomatoes, modified starch, starch, maltodextrin, onions, spices, yeast extract, paprika, herbs, salt, natural flavoring. Meat weight dry: 22 g (corresponds to approx. 78.7 g fresh meat).

Preparation:

Pour boiling water up to 8 cm on the scale (320 ml) directly into the bag, stir carefully, close the bag and leave to infuse for 8 minutes.

Allergen information:

May contain traces of egg, gluten, soy, mustard and edible nuts.

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